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The Quarie’s head chef and his team are dedicated to the delivery of quality, taste and sumptuous presentation.

We pride ourselves on clean fresh flavours that are simple and classic with a modern edge. The menu offers tempting share dishes, hearty mains and an ever changing array of exceptional daily specials.

Seafood is a house specialty with the owners hand selecting only the best from their own Shark Bay fishing fleet or flying in special treats from Australia’s best fish markets